2020 Breakthrough Award Winner for Dairy Ingredient Innovation

PRObev™ is a heat-stable whey protein isolate that is clear in solution. Through recent innovation efforts, PRObev™ clear whey protein isolate delivers:

SUPERIOR CLARITY

EXCEPTIONALLY CLEAN TASTE 

In 2019, an independent trained sensory panel at the North Carolina State University’s Sensory Service Center carried out a blind sensory analysis on PRObev™  vs. a top global competitor. The study found PRObev™ to be "significantly less astringent and sour" than the competitor product.  

REMARKABLE HEAT STABILITY

PRObev™ is heat-stable up to 293◦F (as required for UHT fill applications), which extends the shelf life of the product to 12+ months without haziness appearing at a variety of protein concentration levels.

On-Demand Webinar

CLEAR PROTEIN BEVERAGES | TRENDS & FORMULATION SOLUTIONS

Functional beverage sales continue to lead the growth of the sports nutrition category as consumers respond to the increased variety of flavor, form, and nutritional offerings.

During the webinar, gain insight on low pH beverage trends and formulation solutions to help achieve on-trend, differentiated offerings. Learn how to meet today's consumer demand for the unrivaled amino acid profile of whey protein, high digestibility, and a superior sensory experience.

For consumers seeking clear protein beverages, Milk Specialties has developed PRObev™, a heat-stable WPI that is clear in solution and provides an exceptionally clean taste with low astringency.